Download FoodStory Staff.Connect data to your restaurant management system on FoodStory POS.From table numbers, menus, prices, promotions and payments, make your restaurant staff work more convenient and efficient.
[Why do restaurant staff have to use FoodStory Staff?]
- Employees work easier and faster No need to use a notebook or carry an iPad to take orders.
- Table number, menu, price and promotion information is always the same as in FoodStory POS.
- The status of the table color is clear. Let employees know how each table needs to be maintained.
- Immediately print the order notification to the kitchen Makes communication clear and no orders dropped.
- Check the transaction and check the bill via mobile phone.
- Able to receive remote orders in places where there is no wifi, use internet from SIM
- Collect information for every order, log into the FoodStory POS system to summarize your restaurant sales.
[How to set up access to FoodStory Staff]
- Download the FoodStory Staff app on your smartphone for employees or waiters in the store.
- Contact the FoodStory POS team (call 098-562-5555) to inform your needs to enable the feature to take orders via smartphones.
- Open FoodStory POS application on iPad and select the branch you want to use, then go to Menu> Settings> Staff Mobile to receive the QR code (If not, Refresh the information at the PIN page and try again. time)
- Open FoodStory Staff application and scan any QR Code.
- Enter the user's PIN in the store to start accepting orders through smartphones.
[How to receive orders through FoodStory Staff]
- Choose a table number to open the table You can check items and order food.
- Select the food item, then press 'View Order' to repeat the item, then click 'Send List' to send the order to the kitchen.
- If customers want to check food items Or want to check the bill Select the customer's table number and click on the bill image, then press 'Call check, bill'. The bill will be printed out at the cashier immediately.
* If you have any questions or problems in using Our team is ready to help you at 02-821-5289 ext. 1.
[Why do restaurant staff have to use FoodStory Staff?]
- Employees work easier and faster No need to use a notebook or carry an iPad to take orders.
- Table number, menu, price and promotion information is always the same as in FoodStory POS.
- The status of the table color is clear. Let employees know how each table needs to be maintained.
- Immediately print the order notification to the kitchen Makes communication clear and no orders dropped.
- Check the transaction and check the bill via mobile phone.
- Able to receive remote orders in places where there is no wifi, use internet from SIM
- Collect information for every order, log into the FoodStory POS system to summarize your restaurant sales.
[How to set up access to FoodStory Staff]
- Download the FoodStory Staff app on your smartphone for employees or waiters in the store.
- Contact the FoodStory POS team (call 098-562-5555) to inform your needs to enable the feature to take orders via smartphones.
- Open FoodStory POS application on iPad and select the branch you want to use, then go to Menu> Settings> Staff Mobile to receive the QR code (If not, Refresh the information at the PIN page and try again. time)
- Open FoodStory Staff application and scan any QR Code.
- Enter the user's PIN in the store to start accepting orders through smartphones.
[How to receive orders through FoodStory Staff]
- Choose a table number to open the table You can check items and order food.
- Select the food item, then press 'View Order' to repeat the item, then click 'Send List' to send the order to the kitchen.
- If customers want to check food items Or want to check the bill Select the customer's table number and click on the bill image, then press 'Call check, bill'. The bill will be printed out at the cashier immediately.
* If you have any questions or problems in using Our team is ready to help you at 02-821-5289 ext. 1.
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