Ice cream is one of the delicacies and favorites of many, which can be prepared in different ways. In this description, we will talk about how to make ice cream using an ice cream machine, and introduce some important words to understand the preparation process.

First, the ice cream mixture is prepared by mixing milk, sugar, and cream in a large bowl, adding other ingredients such as vanilla or fruits as desired. Then the mixture is heated over low heat until it reaches a boiling point.

Secondly, the mixture must be cooled well before placing it in the ice cream machine, in order to obtain a perfect ice cream texture. The mixture is then placed in the bowl of the ice cream machine, and it is run until the mixture is frozen and the mass is icy and gooey.

Thirdly, the ice cream machine features a continuous mixing process while freezing, which ensures a perfect and smooth texture of the ice cream, without any lumps or uneven freezing.

Fourth, more flavors and additives can be added to the ice cream after freezing, such as chocolate, dried fruits, or crushed biscuits, and they are mixed well with the ice cream.

In conclusion, the process of making ice cream with an ice cream machine requires some skills and experience to ensure delicious ice cream